French Dip Sandwiches

Ingredients

• 1 long french roll
• 6 slices deli roast beef
• 2 slices Swiss cheese
• 2 cups Au Jus gravy* or beef broth

Directions

• 1. Toast French roll, if desired.
• 2. Pile roast beef and cheese on roll.
• 3. Slice in half. Dip in gravy.

Servings

• Serves 2

Tips

*Au jus mix packets can be found in most grocery stores. Prepare according to directions on packet.