Chicken Salad Sandwich

Ingredients

• 2 cups cooked chicken
• 1/4 cup mayonnaise
• 1/2 tablespoon lemon juice
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1/4 cup celery, finely chopped
• 12 leafy lettuce leaves
• 12 dollar rolls or mini croissants

Directions

• 1. Chop or shred cooked chicken.
• 2. Combine mayonnaise, lemon juice, salt, pepper and celery.
• 3. Stir in chicken until all ingredients are well blended.
• 4. Refrigerate until ready to serve.
• 5. To serve, place piece of leafy lettuce on roll or croissant and add heaping tablespoon chicken salad.

Servings

• Serves 6

Tips

Variation: Add ¼ cup toasted, slivered almonds to chicken mixture.

Chicken Salad: Add grapes and sliced almonds and serve on leafy lettuce leaf.