Salsa Fresh

Ingredients

• 2 tomatoes, chopped
• 2 tablespoons onion, diced
• 2 tablespoons cilantro, finely diced
• 1/2 teaspoon garlic, crushed
• 1/2 teaspoon salt
• 1/4 small jalapeño, finely diced*

Directions

• 1. Combine all ingredients well.
• 2. Chill until flavors are blended and serve cold.

Servings

• Makes 1 1/2 cups

Tips

* Mild: 1/4 small jalapeno; medium: 1/2 small jalapeno; hot: 1 whole jalapeno