Creamy Fruit Dip

Ingredients

• 1 8 ounce cream cheese, softened
• 1 cup powdered sugar
• 1 teaspoon lemon juice
• 1 cup whipping cream
• 1/4 cup sugar

Directions

• 1. Mix cream cheese, powdered sugar and lemon juice until creamy.
• 2. In mixer bowl, whip cream until thick. Add sugar and continue to whip until stiff peaks form.
• 3. Fold whipped cream into cream cheese mixture.
• 4. Refrigerate until ready to serve.
• Serve with fresh fruit.*

Servings

• Makes 2 1/2 cups

Tips

*fresh strawberries, melon, grapes, pineapple or other favorite fruit

Tip: Add two drops pink or green food color if desired.